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|
Name
|
dg
|
department
|
level
|
Actions |
|---|---|---|---|---|
| Francisco Reviriego Gordejo | SANTE | [SANTE.G.2] Animal Health [SANTE.G] Crisis Preparedness in Food, Animals and Plants [SANTE] Directorate-General for Health and Food Safety | ||
| Luca BATTISTINI | SANTE | [SANTE] Directorate-General for Health and Food Safety | ||
| Lorena BOIX ALONSO | SANTE | [SANTE.DDG1] Deputy Director General for Health responsible for Directorates B, C and D [SANTE] Directorate-General for Health and Food Safety | ||
| Johan VERNELEN | SANTE | [SANTE.ADV01] HR Correspondent [SANTE] Directorate-General for Health and Food Safety | ||
| Joanna WARNEL | SANTE | [SANTE.F.4] Trade-related controls, residues and feed safety [SANTE.F] Health and food audits and analysis [SANTE] Directorate-General for Health and Food Safety | ||
| Eric THÉVENARD | SANTE | [SANTE.E.4] Pesticides and biocides [SANTE.E] Food Safety, Sustainability, and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Donata MERONI | SANTE | [SANTE.B.3] Health monitoring and cooperation, Health networks [SANTE.B] Public Health, Cancer and Health security [SANTE] Directorate-General for Health and Food Safety | ||
| Caroline BOESHERTZ | SANTE | [SANTE.A.5] Bilateral international relations [SANTE.A] One Health [SANTE] Directorate-General for Health and Food Safety | ||
| Carmen GARAU | SANTE | [SANTE.ADV03] Adviser for Regulatory Excellence [SANTE] Directorate-General for Health and Food Safety | ||
| Andrea Gavinelli | SANTE | [SANTE.G.3] Animal Welfare [SANTE.G] Crisis Preparedness in Food, Animals and Plants [SANTE] Directorate-General for Health and Food Safety | ||
| Ariane Vander Stappen | SANTE | [SANTE.A.1] Anti Microbial Resistance, Human Nutrition [SANTE.A] One Health [SANTE] Directorate-General for Health and Food Safety | ||
| Klaus Berend | SANTE | [SANTE.E] Food Safety, Sustainability, and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Sabine Pelsser | SANTE | [SANTE.E.2] Food processing technologies and novel foods [SANTE.E] Food Safety, Sustainability, and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Alexandra Nikolakopoulou | SANTE | [SANTE.E.1] Farm to Fork [SANTE.E] Food Safety, Sustainability, and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Claire Bury | SANTE | [SANTE.DDG2] Deputy Director General for Food Sustainability Responsible for Directorates E, F and G [SANTE] Directorate-General for Health and Food Safety | ||
| Rainer Becker | SANTE | [SANTE.D] Medical Products and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Eva Maria Zamora Escribano | SANTE | [SANTE.D.4] Veterinary Medicines [SANTE.D] Medical Products and Innovation [SANTE] Directorate-General for Health and Food Safety | ||
| Marco Marsella | SANTE | [SANTE.C] Digital, EU4Health and Health Systems Modernisation [SANTE] Directorate-General for Health and Food Safety | ||
| Fulvia Raffaelli | SANTE | [SANTE.C.1] Digital Health [SANTE.C] Digital, EU4Health and Health Systems Modernisation [SANTE] Directorate-General for Health and Food Safety | ||
| Emer Traynor | SANTE | [SANTE.A.3] Communication [SANTE.A] One Health [SANTE] Directorate-General for Health and Food Safety |
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